Cooked Play Clay

Cooked Play Clay Cooked Play Clay

  • 1 cup All-Purpose Flour
  • 1 cup Water
  • 2 tsp Cream of Tartar
  • 1/4 cup Salt
  • 1 tbsp Vegetable Oil
  • Food Coloring
  • Waxed Paper


In medium saucepan, mix all ingredients. Cook over medium heat, stirring constantly. When dough becomes harder to stir and gathers on spoon (about 5 min.) dump onto waxed paper, cool until able to handle and knead 10-15 times until smooth. Store in sealed container, keeps up to two weeks.